Beet Hummus
Course: HealthServings
1
servingsPrep time
20
minutesIngredients
1/2 cooked beets (if you buy them already cooked, it’s faster)
1 small can of chickpeas
2 tbsp tahini soup
2 tbsp oil soup
1 clove of garlic
2 tbsp water soup
1/2 lemon juice
pinch of salt
Directions
- In a blender, kitchen machine (bimby), or with the help of a magic wand, grind all the ingredients into a paste and that’s it!!
Recipe by @healthy_by_mafy on instagram